Episodes | Drinking on the Edge

Aug 9, 2024 • 44 minutes

Albariño From The Atlantic's Other Side

An exploration of Spain's great white--Albariño--in the US's mid-Atlantic with New York's Fjord, New Jersey's Hawk Haven, and Maryland's Boordy.

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Aug 1, 2024 • 84 minutes

The Australian Ark with author Andrew Caillard

The first US interview with the author of the just-published The Australian Ark, Andrew Caillard MW

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Jul 23, 2024 • 75 minutes

At Home with Hugh Johnson

In celebration of his latest book, The Life and Wines of Hugh Johnson (Academie du Vin Library), David's welcomed by wine's most consequential author into his Kensington London home for an hour's discussion and special tasting.

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Jul 10, 2024 • 24 minutes

At the Rhinebeck Farmers Market

In preparation for RFR's October 27 appearance at Rhinebeck's popular Sunday farmers market, David discovers its local creators of 100% New York-sourced and -produced beers, wines, spirits.

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Jun 21, 2024 • 23 minutes

Beers Sourced As Local As Imaginable

David and producer Jenn settle in for beers with Jake Cirrell of Red Hook's From the Ground Brewery

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Jun 11, 2024 • 55 minutes

Albariño's Other Left Coast

Co-host Carlo DeVito joins David to discuss this unique and fun Spanish grape's performance with 4 West Coast vintners--California's Marimar Torres and Ian Brand, Oregon's Greg Jones, Washington's Justin Michaud