Episodes | Drinking on the Edge

Feb 27, 2024 •

Cava, A Natural Choice

A discussion of Spain's signature sparkler with three of its finest family-owned and -run certified organic vintners.

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Feb 20, 2024 •

Louisiana Rum in Cocktails

Rum Cocktails Made and Detailed in Las Vegas by Tony Abou-Ganim While Being Replicated In-Studio by Matt Rosenberg

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Feb 13, 2024 •

Pink Bubblies of the World

A 3-Continental Confab with Top Sparkling Wineries Talking Up Pinks for V-Day

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Jan 16, 2024 •

Bhakta - Spirits Like No Other

Sean O'Rourke was enjoying a trad path of roles as a rising drinks trade sales guy when he was hooked into creating the reins of CEO for Whistlepig Whiskey founder Raj Bhakta's new project of BHAKTA Spirits.

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Jan 9, 2024 •

A Broadbent View

An exploration into the life and wines of Bartholomew Broadbent and his eponymous importing company.

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Nov 28, 2023 •

Branchwater Farms' Robin Touchet & Kevin Pike

A Couple's Shared Life & Work Farming & Creating Brandies & Whiskies

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Nov 24, 2023 •

Grenache - A Worldwide Grape

Echolands, D'Arenberg, Spain, France, Australia, Walla Walla, Washington, Chene Bleu, McLaren Vale, Grenache, Priorat, Old Vines, Jim Clendenen, Nicole Rolet, terroir, Randall Grahm