Adult Beverage Industry veteran David Furer takes you on an alcohol-fueled adventure through our drinking worlds near & far; past, present, and future. Fermented and distilled bevies from the mid-Hudson Valley to the world's most remote locales will be highlighted with guest appearances by many of their creators. Plenty of good info and fun to be had but ya gotta BYO!
Apr 17, 2025 • 51 minutes
In recognition of its December 18, 2024 inauguration as a recognized and regulated category, Carlo DeVito joins David to talk American Single Malt Whiskey
Apr 4, 2025 • 47 minutes
What makes a whiskey 'Tennessee' is explored with co-host Caro DeVito and 3 of the Volunteer state's finest distillers.
Mar 30, 2025 • 61 minutes
Exploring cheeses & wines in-studio with Kate Arding of Hudson's Talbott & Arding and through the ether by Planet Cheese's Janet Fletcher
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